Organic and Sustainable Farmed Vineyards
Castoro Cellars grapes are exclusively from their Estate Grown, organic and sustainably farmed vineyards. All our fruit comes from within the Paso Robles AVA where grape variety is carefully matched with vineyard location and farming technique in order to produce the desired characteristics of each varietal.
Taking a leadership role in promoting the environmental responsibility of the wine industry, Castoro Cellars is actively involved in the Central Coast Vineyard Team (CCVT). CCVT is a non-profit organization whose mission is to identify and promote the most environmentally safe, viticulturally and economically sustainable farming methods, while maintaining and improving the quality and flavor of wine grapes. It represents a collaborative partnership of growers, wineries, consultants, researchers, and natural resource professionals.